So pics below. I will definitely make this again because its easy and tastes great. Plus leftovers.
I made twice as many lentils as called for in the recipe to ensure leftovers
Bell Pepper
Onion
Lentils boiling away for 20 minutes
Chopped up Green Bell Pepper and Onion
I don't have whole tomatoes at the moment, so I improvised
Little oil in the pan
Throw in the veggies
Lentils are almost done
Veggies are beginning to get done
Throw in the tomatoes add salt and pepper to taste
Lentils twenty minutes later
Drained
Oops that's too small
Put everything in the big pot
20 minutes later on low, simmering.
Now I will say my little one she didn't care for it at all - but the Jello Banana pudding I made for dessert and sadly have no pictures of was a hit.
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