Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts

Monday, October 28, 2013

BBQ Pulled Pork

So this recipe  was great. However I changed the following: I used pork chops because that's what I had available to me. I also put all of the spices which I eyeballed into a gallon size ziplock bag along with the pork chops to season them. 8 hours later on low all done.

Tuesday, September 17, 2013

Meat ... Balls

So tonight's partially improvised meal came to us care of allrecipes, again...

Italian Spaghetti Sauce with Meatballs and of course spaghetti noodles.

However I didn't have stewing tomatoes so I just took a can of Hunt's original, and a can of diced tomatoes and used those instead.

I also didn't have any parsley, but I used Italian Bread crumbs and those worked out really well.

I made 20 meatballs instead of 12 to make them a little smaller.

All I can see is DELICIOUS!!

I will for sure make this again, pics below:




Monday, September 16, 2013

Steak

Tonight was Steak.

No recipe needed.

Now I don't have a grill, so I used my tried and true Foreman Grill.

Let me tell you, delicious.

Decided against potatoes because they had gone bad, or at least one had and the bad smelled SO bad.

Anyway, made some pasta with a little butter, lemon juice and parmesan cheese.

Sorry no pictures today, it was too delicious to wait to take pictures.

I'll always be ready for more steak so making this is a no brainer...

Sunday, September 15, 2013

Bacon Wrapped Stuffed Chiles

I suppose, Bacon Wrapped Stuffed Chiles isn't necessarily a meal, but more part of a meal.
In this case it was more of a snack, but frankly that's not important.
This recipe is from a food blog called Oh Bite It.
I may get a few more recipes from here in the future.

It occurred to me, while removing the seeds, that I hadn't ever made anything with peppers before, aside from bell peppers.
It is very important, and I can't stress this enough, that you immediately wash up after handling the peppers and not touch anything, especially your face.
Let me tell you, it doesn't feel good.

That being said, the recipe was very simple to follow.
Although I used smaller peppers, less chicken and Cheddar cheese it still turned out well.

I do think if I make this in the future, I won't put anything on the bacon.
I mean it was easy enough to brush off the excess Chili Powder and Oregano, but it wasn't a flavor that I really liked.

Here are the pics for this one:










Now to get ready to watch the 49ers play the Seahawks in tonight's game.


I don't have a clue

I'm so very tired. It's almost all the time now.